Afghani Black Hash, also known simply as "Afghan Black," is a highly regarded form of hashish originating from Afghanistan, a country renowned for its centuries-old tradition of cannabis cultivation and hash production. This type of hash is typically produced using traditional methods, where the resin (trichomes) from the cannabis plant is collected and hand-pressed into dense, dark blocks or balls. 
Afghani Black Hash is characterized by its soft, pliable texture and deep, almost jet-black color. It has a strong, pungent aroma that is earthy and spicy, often with hints of pine or herbs. The flavor is rich and complex, with similar earthy and spicy notes, sometimes accompanied by a subtle sweetness.
Known for its potency, Afghani Black Hash typically has a high THC content, making it quite powerful in its effects. Users often experience a deeply relaxing and sedative high, making it popular for evening use or for those seeking relief from pain, stress, or insomnia. The hash is often smoked in a pipe, mixed with tobacco, or crumbled into joints, and can also be vaporized.